AGRInova’s range of amino acid-based biostimulants, known as Aminogreen, is made up of products based on free amino acids of vegetable origin obtained through enzymatic hydrolysis. This production method ensures the controlled breakdown of plant proteins into individual amino acids, ensuring the efficient and complete release of amino acids, keeping their chemical structure intact and their bioavailability to plants. Obtaining high-quality amino acids in this way provides plants with a source of easily absorbable L amino acids, promoting fast and efficient crop biostimulation effects.

The special fertilizers of the Aminogreen range are presented as a comprehensive and advanced solution to increase the yield and vigor of crops. The unique use of specially selected plant-based free amino acids and the result of careful enzymatic hydrolysis, provides key amino acids such as aspartic acid, glutamic acid, alanine, arginine, phenylalanine, glycine, histidine, isoleucine, cystine, leucine, lysine, methionine, proline, serine, tyrosine, valine, hydroxyproline and tryptophan. Not only does this approach introduce high-quality organic nitrogen, but it also supplies the plant with the amino acids it needs, so it won’t have to consume additional energy to synthesize them.

At the core of the formula of the Aminogreen biostimulant range is the ability to stimulate plant growth effectively. Amino acids act as essential building blocks for proteins, driving cell development and vegetative expansion. This stimulation contributes not only to faster growth, but also to the formation of more resistant and vigorous crops.

The Aminogreen range of biostimulants has proven to raise the quality of crops, providing more nutritious, tasty and visually appealing end products in crops such as vegetables, fruit trees, flowers, olive trees and berries.