Description
It provides a high content of free amino acids of vegetable origin including aspartic acid, alanine, arginine, phenylalanine, glycine, glutamic, histidine, isoleucine, leucine, lysine, methionine, proline, serine, tyrosine, threonine and valine.
In addition to its composition rich in amino acids and essential nutrients, AMINOGREEN OLIVO has additional benefits that contribute to the optimal development of the olive tree and the quality of its production. These benefits include its ability to improve the resistance of the olive tree to diseases and pests, strengthening its immune system and reducing the incidence of pathogens that can affect the health of the crop.
In addition to its direct effects on the growth and development of the olive tree, AMINOGREEN OLIVO also plays an important role in improving the quality of the harvest. Its unique formulation contributes to the synthesis of phenolic compounds and antioxidants in the fruits of the olive tree, which not only improves their taste and aroma, but also increases their post-harvest shelf life.
In summary, AMINOGREEN OLIVO not only provides the necessary nutrients for the optimal growth and development of the olive tree, but also promotes fundamental physiological processes and plant resistance. Its special formulation and its ability to be quickly absorbed by the plant make this biostimulant fertilizer an ideal choice for farmers committed to the quality and productivity of their olive groves.
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It provides energy to the olive tree at crucial moments.
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Increases the fat content of the olive.
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Increases the productive yield of the olive tree.
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Essential for the fattening and maturation phase.